Choco Suave

The chocolate project is progressing extremely well. We managed to produce a soft, grainy, sweet dark chocolate with incredible flavor. We're starting to sell it to gringos at a 233% markup, and we've already sold 10% of it in the first afternoon. Tomorrow, we hit up all the volunteers at once during our weekly group meeting. I hope to sell about 33% more there, with the rest getting sold off over the next week. We already have one offer for a subscription, since good-tasting chocolate is expensive and hard to come by here. We still have enough materials for another batch, and I hope to improve the recipe until we get really good, hard chocolate.